Chinese week raises hope for Chinese Indonesians

In observance of this year's Chinese New Year, Gadjah Mada University's
Center for Traditional Food Studies, in cooperation with the Yogyakarta
municipal government, held a five-day Chinese Cultural Week here, the first
event of its kind here.

The Jakarta Post's Sri Wahyuni and Slamet Susanto observed the event that
many hope will further confirm Yogyakarta's reputation as the City of
Tolerance.

Suwito never believed that Chinese art and traditions like dances, rituals
and even food would be presented openly in this country, regarding the fact
that it had earlier been banned for years.

"It's like a dream for me seeing all this," said Suwito, a 58-year-old
ethnic Chinese as he visited a five-day Chinese Cultural Week held recently
here on Jl. Ketandan, a narrow street in the compound of Yogyakarta's
biggest traditional market, Beringharjo.

Suwito, who is himself a former Chinese lion dancer, knew very well how he
had to perform the dance in secret back then. He was even afraid of being
caught wearing the costume for the dance.

Observing the event, however, Suwito was very hopeful. It gave him a kind of
confirmation that people of his community would truly be part of the whole
community of Yogyakarta, where he was born and grew up. "I do hope there
will be no more discriminative treatment to us as we were all born here. We
belong to one nation," Suwito said.

Various programs were held during the event. These included an exhibition of
ancient items representing Chinese culture, an exhibition of Chinese
traditional women's shirts, Mandarin song karaoke performances, fashion
show, Chinese puppet performances and, of course, a performance of the
renowned dragon dance and lion dance.

An old house with a mixture of Javanese and Chinese architectural designs
built in 1800 by Tan Siem Kian was also opened to the public during the
Chinese cultural week. The house still bears its original look, including
the three specific doors in the rear. Such doors were very important in the
past in the house of a Chinese family. They functioned as escape routes for
members of the family when they were in danger.

It was also in the house that an exhibition of old items representing
Chinese culture was held. Among the exhibited items were an over
100-year-old sedan chair used to carry a Chinese princess, a marble table of
the Ming dynasty from the 13th century and a marble table and ceramics of
the Ching dynasty from 1700.

For the event, Jl. Ketandan, which used to be a Chinese neighborhood in the
early years of Yogyakarta was decorated with accessories dominated by red
and gold colors, the specific colors of the Chinese.

Temporary stalls made of bamboo were also erected along the street, where
vendors sold various traditional foods and snacks of both Javanese and
Chinese origin.

Visitors, especially Muslims, did not have to worry about the food, as the
organizing committee required that only halal (permitted according to
Islamic law) food could be sold at the food festival.

Vice chairman of the cultural week's organizing committee Isman Indarto said
the event would be held annually in a bid to preserve the living Chinese
arts and traditions, as well as to create more tourist attractions for the
city.

No less than Yogyakarta Mayor Hery Zudianto expressed support for the event.
"I would never officially close this event if there had not been an
agreement among all of us to make this an annual program here," he said,
jokingly, while officially closing the cultural week.

Others also expressed the same strong support. Laretna T. Adishakti, a
heritage activist and lecturer at Gadjah Mada University's School of
Engineering, for example, said the event would help preserve what is called
the intangible heritage of the city.

"I do agree the event deserves strong support from the whole community,"
said Laretna, adding that Jl. Ketandan was the right site to hold the event
as it used to be the place where most of the Chinese community lived and
made a living in the past.

"I even see it has the potential to be further developed into a Chinatown,"
she said.

Bernie Liem, a noted ethnic Chinese figure here, shared Laretna's idea. She
even imagined that the event, especially the food bazaar, could be further
developed into a weekly program, just like Warung Semawis in Semarang's
Chinatown that opens every weekend. Tjundoko, another ethnic Chinese figure,
however, criticized the event as not optimally involving Yogyakarta's
Chinese community.

Yet, he was also aware that many people in the community were afraid to take
on public roles because of the discrimination they experienced in the past.
"But I'm quite confident it will be much better organized next year with
sufficient time for preparations," said Tjundoko, who is also head of the
Ketandan Neighborhood Association.

 


     

 


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